Lasagna

Made entirely from scratch — no jarred sauces, no shortcuts. Layers of pasta, a slow-cooked meat bolognese, and a handmade béchamel assembled carefully and baked in a big tray until bubbling, golden, and fragrant. The Lebanese home cook's confident take on an Italian classic.

Travels and reheats beautifully. Order from Gourmet Saad in Fanar for delivery to Metn, Jounieh, and Beirut. One big tray serves 4–5 people.